A journey through the many flavors of Lay's from the four corners of the globe
A journey through the many flavors of Lay's from the four corners of the globe
Flavor: Gusto Bacon Country: Italy When Seen: November 2019 In a Bite: Untasted, but according to Google Translate’s interpretation of the Lay’s Italy website, they taste, surprise, surprise, like bacon. In a Haiku:When your life is bland.Bacon makes it all better.More so when on chips. Origin Story: As our favorite carnivores like to remind us, …
Flavor: Ricetta Campagnola (Country-style recipe) Country: Italy When Seen: November 2019 In a Bite: Untasted, but according to Google Translate’s interpretation of the Lay’s Italy website, they taste like “tomato, parsley, onion and a pinch of paprika” In a Haiku:Nostalgic flavors.Reminiscent of childhood.Thank Nonna’s zombie?. Origin Story: Who doesn’t like a good old country-style Italian …
Flavor: Grilled Cheese & Tomato Soup Country: USA When Seen: November 2019 In a Bite: Strangely similar to grilled cheese and tomato soup, albeit with an extremely artificial taste. In a Haiku:On a frigid day.Snuggle up by the fire.With this cold, crisp “clone”. Origin Story: This classic American combo is perfect on a cold winter’s …
Flavor: Roasted Ribs Country: Taiwan When Seen: May 2019 In a Bite: Untasted. Have you tried it? Email us and tell us what you thought. In a Haiku:Grease on my fingers;.I can do without, my.friend. Just a dusting, please. Origin Story: Roasted ribs, in all their glory, require a ton of napkins. Why waste all …
Flavor: Beef Noodle Country: Taiwan When Seen: May 2019 In a Bite: Untasted. Have you tried it? Email us and tell us what you thought. In a Haiku:Soup can be messy.Sprinkle its essence on chips.Stay dry, clean, and full. Origin Story: Sometimes you feel like a nice bowl of beef noodle soup, but want to …
Flavor: Crab Country: Kyrgyzstan When Seen: August 2019 In a Bite: Kind of like Old Bay seasoning and shrimp. In a Haiku:Pinch me twice, dear crab.Baltimore meets Kyrgyzstan.Yet more shrimp than crab. Origin Story: According to Taste Atlas, there’s no good local crab in Kyrgyzstan. In fact, the best we were able to find was …
Flavor: Shashlik Country: Kyrgyzstan When Seen: August 2019 In a Bite: Like a fatty piece of beef or bone broth ramen crammed into a potato chip. In a Haiku:Beefy in your mouth.Without the skewer danger.Not Mima’s mutton. Origin Story: Shashlik are the famous meat skewers, traditionally made with lamb, found across Central Asia and other …
Flavor: Sweet Country: Thailand When Seen: September 2019 In a Bite: Untasted. Have you tried it? Email us and tell us what you thought. In a Haiku:Sweet potato chips?.This chip shatters.conventions. Heart-shaped nonetheless. Origin Story: This is perhaps the counterweight to the first sighted flavor in the Play series, Red Hot Chili. Nothing helps to …
Flavor: Hot ‘n’ Sour Punch Country: India When Seen: May 2019 In a Bite: Untasted. Have you tried it? Email us and tell us what you thought. In a Haiku:Lay’s foray to chaat.Maximum hot and sour.A punch in the face? Origin Story: Tangy, spicy, salty and crispy makes for some of the best Indian snacks, …
Flavor: Fiery Habanero Country: USA When Seen: August 2019 In a Bite: Mildly tangy at first, followed by feelings of regret for being cheated out of spiciness, followed by the heat finally kicking in. In a Haiku:Tongue feels nothing first.Then overcome with burning.Can’t stop eating these. Origin Story: If our good friends at Wikipedia are …