A journey through the many flavors of Lay's from the four corners of the globe
A journey through the many flavors of Lay's from the four corners of the globe
Flavor: Lime & Chili Country: Thailand When Seen: June 2026 In a Bite: Untasted. Have you tried it? Email us and tell us what you thought. In a Haiku:Zest wakes up the tongueSalty heat follows behindA bright, spicy dance Origin Story: Thailand has a storied history with this flavor combination, most notably in the previous …
Flavor: Chili & Salt Country: Thailand When Seen: June 2026 In a Bite: Untasted. Have you tried it? Email us and tell us what you thought. In a Haiku:Salty heat descendsFruit-stand magic on a chipSummer’s sharpest bite Origin Story: There is a certain magic in the Thai ritual of dipping fresh fruit into a mixture …
Flavor: English-Style Fish & Chips Country: Thailand When Seen: June 2026 In a Bite: Untasted. Have you tried it? Email us and tell us what you thought. In a Haiku:Ocean’s salty breezeEnglish tea time in BangkokGolden fried delight Origin Story: The Thai Lay’s Flavor Department decided that the Chinese Lay’s “Fish & Chips” simply wasn’t …
Flavor: Brazilian-Style Spicy Salsa Country: Thailand When Seen: June 2026 In a Bite: Untasted. Have you tried it? Email us and tell us what you thought. In a Haiku:Salsa’s bold embraceBrazil’s heat in Thai sunshineSamba on a chip Origin Story: There is a recurring theme across the globe where the Lay’s Flavor Departments view Brazilian …
Flavor: Butter Corn Country: Thailand When Seen: June 2026 In a Bite: Untasted. Have you tried it? Email us and tell us what you thought. In a Haiku:Golden corn sweetnessRich butter melts on the tongueSummer in a bag Origin Story: The Thai Lay’s Flavor Department has doubled down on the fluffy sensation that is Butterbear. …
Flavor: Grilled Prawn & Seafood Sauce Country: Thailand (found in Singapore) When Seen: May 2026 In a Bite: Untasted. Have you tried it? Email us and tell us what you thought. In a Haiku:Spicy prawns on chips,Fluffy bear glows on the bag,Strange but cute pairing. Origin Story: The Lay’s Flavor Department has captured a classic …
Flavor: Ghost Pepper Extra Chili Country: Thailand When Seen: February 2026 In a Bite: Extremely spicy with an immediate and lingering burn that will make your head sweat. In a Haiku: Ghost peppers waiting. Loose red heat in every bite. Sweat now, regret next. Origin Story: Ghost peppers (Bhut Jolokia) once held the Guinness record …
Flavor: Larb Tod (Fried Larb) Country: Thailand When Seen: April 2025 In a Bite: Mild hints of lemongrass and lime. No discernible taste of mint or chili. In a Haiku:Minty and spicy.With a bold blast of citrus.And crispy rice twist. Origin Story: Larb is a minced meat dish loaded with mint, chili, and other delicious …
Flavor: Spanish Style Garlic Shrimp Country: Thailand When Seen: March 2025 In a Bite: Untasted. Have you tried it? Email us and tell us what you thought. In a Haiku:Gambas, not goombas.From small side dish to big pack.Top off with tapas. Origin Story: Better known as gambas al ajillo, this classic tapas dish goes perfectly …
Flavor: Baked Spinach with Cheese Country: Thailand When Seen: February 2025 In a Bite: Similar to velveeta, spray cheese, or other low grade cheese products In a Haiku:Spinach, where are you?All I taste is cheese, fake cheese.It has buried you. Origin Story: When you think of Thai food, baked spinach with cheese might not immediately …
