A journey through the many flavors of Lay's from the four corners of the globe
Flavor: Canadian-Style Maple Caramel Country: Singapore When Seen: May 2026 In a Bite: Untasted. Have you tried it? Email us and tell us what you thought. In a Haiku:Golden syrup glow,Northern forests in a crunch,Sweet maple whispers. Origin Story: In a nod to the Great White North, the Lay’s Flavor Department blended the rich, woody …
Flavor: Asado Country: China (found in Singapore) When Seen: May 2026 In a Bite: Untasted. Have you tried it? Email us and tell us what you thought. In a Haiku: Smoke and fire dance, Argentine passion unfolds, Gold crunch on the tongue. Origin Story: To capture the spirit of Argentina, the Lay’s Flavor Department looked …
Flavor: Dutch Fries with Peanut Curry Sauce Country: Poland When Seen: April 2026 In a Bite: Clear notes of peanut butter In a Haiku:Amsterdam streets callPeanut sauce beckons you thereCurry dance on tongue Origin Story: The Lay’s Flavor Department looked to the Netherlands’ beloved snack food for this unique flavor combination, specifically the iconic “patat” …
Flavor: Argentinian Grilled Steak Country: Poland When Seen: April 2026 In a Bite: Savory grilled steak flavor without any spicy kick In a Haiku:Pampas grass waves lowGrill smoke wafts through the spring airSteak dreams all come true. Origin Story: The inspiration for this flavor comes from Argentina’s legendary asado tradition, a culinary practice that goes …
Dill and mild sausage essence from Poland.
