A journey through the many flavors of Lay's from the four corners of the globe
A journey through the many flavors of Lay's from the four corners of the globe
Flavor: Charcoal Grilled Chicken & Somtum Country: Thailand When Seen: February 2023 In a Bite: A strange mix of salty, sour, and spiciness with hints of charcoal and notes of MSG In a Haiku:Charcoal, chili, lime.The perfect flavor pairing.Save a chicken’s life. Origin Story: Grilled chicken and papaya salad (aka somtum or som tam) is …
Flavor: Chicago Hot Wings Country: Jordan When Seen: February 2022 In a Bite: Caramel, with a dusting of chili and paprika In a Haiku:Best paired with deep dish.A true Chicago classic.Is brought forth today. Origin Story: Chicago is known for many things, but when one thinks of hot wings, it is likely not high on …
Flavor: Spicy Korean Fried Chicken Country: Thailand When Seen: February 2023 In a Bite: Salty with the faintest hints of ginger and chili In a Haiku:Is this a plain chip?Package says no, tongue says yes.At least it’s crunchy. Origin Story: When Korean chicken restaurant Bonchon first start expanding in Thailand over the past decade, its …
Flavor: Shrimp Tom Yum Hot Pot Country: Thailand When Seen: January 2023 In a Bite: Sweet, salty, tangy, and spicy with hints of lemongrass In a Haiku:Hot pot without flame.A menagerie of taste.Keeps your tongue in check. Origin Story: Shrimp tom yum (aka tom yum goong) is so famous in Thailand it even has a …