A journey through the many flavors of Lay's from the four corners of the globe
A journey through the many flavors of Lay's from the four corners of the globe
Flavor: Scallop Butter Garlic Country: Thailand When Seen: July 2020 In a Bite: Very garlicky with a squid-like aroma In a Haiku:Sweet and succulent.Potato elevated;to Michelin star. Origin Story: The Lay’s Flavor Department is going high end with this flavor celebrating their 25th anniversary in Thailand. Anyone who has every watched a cooking competition knows …
Flavor: Sausage Cheese Bite Country: Thailand When Seen: July 2020 In a Bite: Untasted. Have you tried it? Email us and tell us what you thought. In a Haiku:Craving a hot dog;pumped full of hot, oozy cheese?Grab this bag instead. Origin Story: These cheese infused hotdogs–it’s a stretch to call them sausages–are a mainstay of …
Flavor: Cheddar Jalapeño Country: USA When Seen: April 2020 In a Bite: Very cheesy upfront, followed by some mild spicy tingling towards the back of the mouth. In a Haiku:Imagine if a;badger and a Mexican;had a baby chip. Origin Story: According to our friends at Cheese Market News, cheddar is second only to mozzarella in …
Flavor: Fried Green Tomato Country: USA When Seen: April 2020 In a Bite: Kind of taste just like salty mayonnaise. In a Haiku: All hail mayonnaise. For it hath slain the taste offried green tomatoes. Origin Story: The Lay’s Flavor Department have had a bit of a Southern food obsession lately, so it was only …
Flavor: Chicken & Waffles Country: USA When Seen: April 2020 In a Bite: The first flavor to hit your tongue is a sweet syrupy flavor, followed almost magically by the taste of both fried chicken and waffles. In a Haiku: Maple syrup sweet.Drizzled over fluffy dough with crispy chicken. Origin Story: The origins of chicken …
Flavor: Hamburger Country: Taiwan When Seen: May 2019 In a Bite: Untasted. Have you tried it? Email us and tell us what you thought. In a Haiku:Got ridges so deep;your tongue will think its falling;into burger bliss. Origin Story: Nothing beats a side of potato chips with a hamburger–except maybe some french fries. But what …
Flavor: Tangy Chilli Twist Country: India When Seen: June 2019 In a Bite: Untasted. Have you tried it? Email us and tell us what you thought. In a Haiku:Fun and bubbly script;‘mato slice and chili dip;plus ridges on chip. Origin Story: Unlike most other Lay’s flavors, this one goes out of its way to label …
Flavor: Mala Barbecue Country: Thailand When Seen: March 2020 In a Bite: We’re told it’s a journey from savory and meaty to bright and acidic, with an ever increasing burn chasing not far behind. Complexity in a bite! In a Haiku: Is that barbecue? I can’t quite tell anymore, since my tongue turned off. Origin …
Flavor: Seaweed Gochujang Sauce Country: Thailand When Seen: March 2020 In a Bite: Like your run of the mill seaweed chip, but a bit of spice. In a Haiku: When I’m twenty-five, dip me in gochujang, dear; then devour me. Origin Story: This is one of two Lay’s Thailand 25th Anniversary flavors. The seaweed flavored …
Flavor: Buffalo Wings with Ranch Country: USA When Seen: March 2020 In a Bite: Tart, buffalo wings sauce flavor with a tiny bit of heat at the end. In a Haiku: Bye sauce-stained sofa! Watch the game without the mess And keep your marriage. Origin Story: Buffalo wings are messy. The sauce drips everywhere. Plus, …
