A journey through the many flavors of Lay's from the four corners of the globe
A journey through the many flavors of Lay's from the four corners of the globe
Flavor: Scallops with White Cream Sauce Country: Thailand When Seen: February 2024 In a Bite: Cream sauce with a hint of scallop scent In a Haiku: Not butter garlic. It’s more sophisticated. In a white cream sauce. Origin Story: Given how prone some people are to mix up Thailand and Taiwan, the Lay’s Flavor Department …
Flavor: Scallops Country: Taiwan (found in USA) When Seen: January 2024 In a Bite: Untasted. Have you tried it? Email us and tell us what you thought. In a Haiku: Straight out of the sea. Elegance on a budget. Seared to perfection. Origin Story: Scallops are notoriously difficult to cook perfectly, and messing them up …
Flavor: Texas Grilled BBQ Country: China (found in USA) When Seen: January 2024 In a Bite: Untasted. Have you tried it? Email us and tell us what you thought. In a Haiku: Don’t mess with Texas. Just throw some meat on the grill. And lather in sauce. Origin Story: When people think of Texas, there’s …
Flavor: Roasted Cumin Lamb Skewer Country: China (found in USA) When Seen: January 2024 In a Bite: Strong, but pleasant scent of cumin and meat, mildly spicy and lamby in flavor In a Haiku: Well-balanced spices. Transport you to the Silk Road. With a tad less grease. Origin Story: Cumin flavored lamb skewers trace their …
Flavor: Avocado with Sweet Mustard Country: China (found in USA) When Seen: January 2024 In a Bite: Untasted. Have you tried it? Email us and tell us what you thought. In a Haiku: Step down, avo toast. This one’s easier to eat. And with sweet mustard. Origin Story: Avocado toast has been riding high in …
Flavor: Really Strong Tomato Country: China (found in USA) When Seen: January 2024 In a Bite: Untasted. Have you tried it? Email us and tell us what you thought. In a Haiku: Get lost in the waves. Of the tomato ocean. Hang ten, if you dare. Origin Story: Tomato flavored Lay’s are nothing new to …
Flavor: Smoked Pork Ribs Country: Taiwan (found in USA) When Seen: January 2024 In a Bite: Untasted. Have you tried it? Email us and tell us what you thought. In a Haiku: Dry rub barbecue. Immersed in hickory smoke. Slow cooked or just fried? Origin Story: Taiwan is no stranger to ribs flavored potato chips, …
Flavor: Hot and Sour Lemon Braised Chicken Feet Country: China (found in USA) When Seen: January 2024 In a Bite: Untasted. Have you tried it? Email us and tell us what you thought. In a Haiku: Pucker up your lips. No nails or gelatin here. Just pure feet flavor. Origin Story: The other bold new …
Flavor: Bugles Sour Cream & Black Pepper Country: Germany When Seen: September 2021 In a Bite: Corny, tangy and peppery In a Haiku: Fresh ground black pepper. Gently folded into cream. Paired with corny horns. Origin Story: Sour cream and chives is so predictable, as are using potatoes for potato chips. Enter black pepper and …
Flavor: Hot and Spicy Braised Duck Tongue Country: China (found in USA) When Seen: January 2024 In a Bite: Untasted. Have you tried it? Email us and tell us what you thought. In a Haiku: Crispy, not chewy. Like French kissing Donald Duck. Mouth full of chili. Origin Story: While it may seem like only …
