Flavor: Fried Crab
Country: China (found in USA)
When Seen: February 2022
In a Bite: Notes of crab, scallions, ginger, garlic, and chili pepper (according to Intersnacktional)
In a Haiku: Put away your wok. This chip has been pre-stir fried; for your convenience.
Origin Story: What better way for the Lay’s Flavor Department to “welcome” Hong Kong’s integration into One Country, One System than by paying homage to this classic Cantonese dish. Let the nostalgic flavors whisk you back to a bygone era when a free press thrived and speech was not punished by imprisonment.
